A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of...
My grandmother made these cookies every year and sent them to us growing up. It was even better when she was in town for the holidays and could make them fresh. These cookies have dark chocolate, molasses,...
A dark molasses-type, soft cookie. An old-time American cookie from New England, attributed to the legendary Uncle Joe who made cookies as big as lily pads.
A rich-tasting natural alternative to the usual peanut-butter chocolate chip cookie, this recipe calls for natural sweeteners and whole grains in place of refined white flour and white sugar. You'll find...
The trick to getting 'chewy' cookies is to bake them the minimum time necessary and then cool them directly on a surface (i.e. - counter, table, etc). Don't cool them on a rack! You can also store them...
A dark molasses-type, soft cookie. An old-time American cookie from New England, attributed to the legendary Uncle Joe who made cookies as big as lily pads.